TIDE | Moon : : 6.5 high @ 11:48am and a -0.4 low at 7:14pm
Moon Phase : : Full Moon on the wane | Sea Temp : : 61° F
"There is a state of dulcet calm that I only find when reading, writing, hunting or fishing. It is that blessedly sparse mental landscape where everything falls away and I become singularly focused on being exactly where I am to the best of my abilities" ~Miles Nolte
I fished the bay twice this week so I navigated out to the kelp beds for a change of scenery. Perfect conditions on the water today, warm, sunny and sheet glass water. My first stop was to get some smelt and mackerel so I can lobster later this week. I brought my Sabiki Rod out to the kelp and got a few dozen bait fish. Then I hit a few deep water structures with the Vertical Jigs and got a few rock fish. I vented one successfully and it swam down ok but the other one kept turning over so I kept it for fish tacos. Then I came in through the slalom course of lobster buoys around the point. That was the hardest thing I did all day.
4 Spotted Bass | 2 Rock Fish {Sabiki: Smelt and Mackerel for lobstering}
http://honest-food.net/
http://www.attackleshack.com/
http://www.warbaits.com/armory-heads.html
Moon Phase : : Full Moon on the wane | Sea Temp : : 61° F
"There is a state of dulcet calm that I only find when reading, writing, hunting or fishing. It is that blessedly sparse mental landscape where everything falls away and I become singularly focused on being exactly where I am to the best of my abilities" ~Miles Nolte
I fished the bay twice this week so I navigated out to the kelp beds for a change of scenery. Perfect conditions on the water today, warm, sunny and sheet glass water. My first stop was to get some smelt and mackerel so I can lobster later this week. I brought my Sabiki Rod out to the kelp and got a few dozen bait fish. Then I hit a few deep water structures with the Vertical Jigs and got a few rock fish. I vented one successfully and it swam down ok but the other one kept turning over so I kept it for fish tacos. Then I came in through the slalom course of lobster buoys around the point. That was the hardest thing I did all day.
4 Spotted Bass | 2 Rock Fish {Sabiki: Smelt and Mackerel for lobstering}
http://honest-food.net/
http://www.attackleshack.com/
http://www.warbaits.com/armory-heads.html
HUNT
Edge Fishing Red Fish Flurry:
3" Minnow
War Baits Slayer Heads: Orange-3/8oz
COOK
Dos Fish Tacos: Rock Fish Style
Dos Fish Tacos: Rock Fish Style
Sauteed Rock Fish in garlic butter over a bed of spinach, red onion, topped with fresh tomato on a flour tortilla with a drizzle of ranch dressing on top
Lobster Season in full Swing
Sabiki: Smelt and Mackerel
All the fish I keep during lobster season I save their heads and any areas from the carcass that have some residual meat left on it. I zip-lock bag them and put them in the freezer